Numerous international awards in the past have confirmed the excellent quality of Finca Aubocassa's product range. During a guided tour, guests are invited to explore the production facilities of the finca with its historic buildings and over 7,000 olive trees in order to get to the bottom of the estate's recipe for success. During the subsequent tasting, the participants have the opportunity to taste the fresh olive oil together with a good glass of local wine. The various aromas, from lemon tree leaves to almond extracts, are analysed in detail and commented on by the expert. The spacious and idyllic garden is ideal for product tasting in a unique setting, which can be rounded off with a local lunch or dinner if desired.
